This spiced apple rings recipe just couldn’t get any easier! Tangy apples are peeled, cored, and sliced into rings then simmered in a bright red simple syrup made with cinnamon candies. This old fashioned holiday recipe takes just minutes to make – sliced pears can be substituted for the apples. For this recipe you’ll need:...
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Southern Cornbread Dressing recipe is an easy recipe with plenty of old fashioned flavor. It’s the best recipe around because you make it in a slow cooker! Yep – this homemade dressing (or stuffing if you prefer) recipe is made right in the crockpot so the oven is free for all those pecan pies you’ve...
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This Mexican Cornbread Casserole will add a little extra zip to all your holiday meals! I’ve taken the classic cornbread casserole recipe and updated it will a warm Tex-Mex twist for today’s #SundaySupper Holiday Casserole theme! For this recipe you’ll need: whole kernel corn, creamed corn, sour cream, butter, Cheddar cheese, eggs, cumin, canned chiles,...
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This Southern Corn Pudding recipe is such an easy, make ahead side dish! Fresh corn and smoky chipotle are partnered in this classic casserole to give it a yummy update that’s sure to get rave reviews. Many thanks to Central Market for partnering with Restless Chipotle and sponsoring this post to bring you another delicious...
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This fried green tomatoes recipe is one of those iconic southern dishes that you have to try at least once. They’re hard to find commercially but luckily this classic side dish is much easier to make than you might think. Green tomatoes, coated with a combination of cornmeal and breadcrumbs and then fried, end up...
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Pan fried potatoes are an old fashioned side dish that are perfect with just about any meal. They’re really simple to make and I’m sharing a few of my favorite tips to make it even easier for you to get home fries with a golden, crispy crust and a tender, buttery interior. Here they are —...
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This oven roasted sweet potatoes recipe is a little sweet and a little spicy. It’s a healthy side dish that goes perfectly with roasted meats and poultry. Just coat the cubes in an easy spice mixture and roast them for about 20 minutes until they are crispy, golden brown on the outside. This is a...
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This easy, roasted sweet potato salad is packed with flavor from fragrant spices, tangy-sweet balsamic vinegar, sultry vanilla, and just enough smoky, hot chipotle to make it tingle. Perfect for summer potlucks, it’s also a healthy side dish for the colder months, and a nice change from regular, creamy potato salad anytime. This recipe is...
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Rich and creamy, this quick pumpkin Alfredo sauce tastes like autumn on a plate! Smoky, spicy, rich, and unbelievably smooth and velvety due to a crazy secret ingredient that pulls it all together into one big, mouthwatering, explosion of tastebud ecstasy. Ladle it over ravioli, use it in a leftover turkey lasagna, or slurp it...
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Crispy, baked sweet potato fries are easy to make with these tips and tricks! All of the healthy goodness of sweet potatoes in spicy, salty, sweet, and crispy fries! It’s the perfect side dish for all of your favorites from hamburgers to roast chicken. You can use fresh sweet potatoes or yams interchangeably in this...
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Zesty, crunchy, and fresh! This cauliflower salad recipe is full of summer flavor. Fresh veggies are marinated for a couple of hours in a lemony olive oil vinaigrette for a side dish is as deliciously refreshing as dropping off a rope swing into a swimming hole! For this recipe you’ll need: cauliflower, cherry tomatoes, cucumbers,...
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I’ve taken the iconic southern pineapple casserole that your Memaw served every Easter and updated it with canned chiles for a gentle kick. If you love pineapple-jalapeno margaritas then this holiday side dish is for you. For this recipe you’ll need: Pineapple chunks in juice, canned diced or chopped chiles, flour, sugar, cheddar cheese, butter,...
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There’s nothing quite like this creamy, old fashioned macaroni salad recipe to bring back memories of summer. This is the Hellmann’s classic recipe my mom made with a few of her own tweaks. Shredded carrots, extra salad olives, tiny bits of chopped onion and celery are all mixed with tender elbow macaroni and swathed in...
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So why would anyone go to all of the trouble of making homemade tater -tots? Well, because they are so easy, you can create endless variations (bacon tots, anyone?), and they even freeze well! Best of all – you’ll love the flavor! First Published: October 1, 2013… Last Updated: May 8, 2019 For this recipe...
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KFC Coleslaw is creamy, slightly sweet, a little tangy, and completely creamy! My version is Colonel approved – not necessarily THE Colonel…but A Colonel none-the-less. Make this memory invoking summer side dish recipe soon! Recipe Ingredients: cabbage, carrots, (or a couple of bags of coleslaw mix) onions, sugar, salt, pepper, buttermilk, mayonnaise, cider vinegar, lemon...
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Cowboy Caviar is required at summer potlucks and picnics! Nearly every Texas cook worth their salt has their own recipe for black eyed pea salad, also called Cowboy or Texas Caviar. My version is fresh and spicy with a simple lime dressing that allows the flavors to shine through. It’s delicious in the summer served...
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Creamy pea salad with cheese and bacon is a classic southern recipe that you’ll find at picnics and potlucks all summer long. Sweet peas, salty cheddar, crisp bacon, and mild red onions are blanketed with a simple mayonnaise dressing. Add a little smoked paprika and you’re ready to go! Ingredients List: Frozen green peas, red...
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Cucumber Salad is light and refreshing – a classic recipe that’s almost a requirement at summer parties and a nice change from pasta salads. Crisp cucumbers and onions are tossed in a lick-the-bowl-delicious sour cream dressing. If you have any leftover the next day it makes an amazing filling for a sandwich! Ingredients for this...
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Easy Italian pasta salad recipe has a tangy -sweet vinaigrette so it’s perfect for summer parties, picnics, and keeping the kitchen cool! Black olives, rigatoni, purple onions, and Italian seasonings are the foundation – you just need to add your favorite ingredients – and I’m giving you ideas for 20 different variations! First Published: May...
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Pan fried potatoes that are perfectly crispy aren’t difficult but there is a trick to getting that golden crust and tender, buttery interior. I’m sharing my tips and tricks for getting them perfect every time. Here they are — just like you remember.Updated from the 2016 version For this recipe you’ll need: potatoes, onions, fresh garlic, Bell...
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